Our E-Gift Card program offers more freedom for customers and business owners. We've simplified the process typical of other E-Card programs. The application is seamless and works in harmony with our feature-rich E-commerce solution. Or, you can opt to use our E-Card platform separately. As with our E-Commerce, our E-Card platform does not require a customer to sign up for an account, log in to any admin page, or track balances, just to mention a few things. And it virtually eliminates the work on behalf of those businesses selling E-Cards.

No More Plastic! No More Envelopes! No More Mailing! No More Lost or Stolen Cards! No More Checking Balances! No More Reissues! No More Swiping of Cards!

First and foremost, having a separate gateway for your online ordering gives you flexibility. If you ever need to change out your POS system, your online orders keep coming in. What about an emergency where your POS System crashes, and they all do? You have a backup indeed. Instead of closing shop for the day, people can use their phones and tablets to place orders while sitting in your restaurant. Tickets go right into the kitchen, and business continues.

POS companies specialize in credit card processing. While many have made an effort to create modern, visually pleasing platforms for handling E-commerce sales, it generally costs the restaurateur a little more in monthly fees or add-ons. Companies selling POS systems often integrate third-party E-commerce software usually designed with a broad-based interpretation of what people like, need, and find suitable.

Online ordering for a restaurant should present a step up in both the end-user experience and offer individuality. An online menu should be engaging and attract new customers as well as service existing customers. Being able to add promotions, videos, or slideshows to a menu can make a huge difference in sales by enticing customers to order more of what they enjoy. Your online shopping cart should be the focus of advertising. It's all about marketing. Having more freedom to display your ideas could help promote your cuisine.

Tableside ordering, as you may know, had changed in 2020. And it may never be the same again. Some casual food chains have been criticized for implementing Tableside Ordering through the use of tablets placed on the tables. Allowing customers to place and pay for orders without interaction from servers. Critiques believed this would dehumanize the dining experience, but to the contrary, the data showed conclusively that not only did sales rise, but many customers loved it. Luckily, if you are using our online ordering system, a restaurateur can enable our

Of all the reasons we think you should have one online menu instead of several, the most beneficial aspects would be to aid site rankings, make menu updates easier to maintain, and encouraging more customer participation. Most restaurateurs we meet look for ways to optimize staff performance and decrease the hours needed to orchestrate the restaurant's daily tasks. Keeping track of several menus does not fit in. We know first hand that sometimes menus hosted by third-party companies are not updated regularly, and outdated menu items are often showcased. Some companies do offer to update your menu for a small fee. But why not drive all traffic to one menu you can easily update yourself.

Companies sell restaurateurs on their site's exposure, and that hosting their menu will bring in a lot of new customers. But seldom is this ever the case. And the restaurant is doing nothing to build its site rankings. You should have one online menu attached to your website that customers & prospective customers can use to view all your menu items and place orders.

We will design your online menu to be attractive and encourage customer participation. And it stands to reason that if you are sending your frequent diners and prospects to one menu they can also order from, the more people will order.