Save $10 On Your Next Purchase

For a limited time, you'll receive $10 off any purchase over $60 when placing an online order. Your discount will automatically be applied! To eliminate human error and provide customers better Take-out & Curbside service, all orders placed from this site are sent right to the kitchen. What you order is precisely what you'll receive when picking up your meal. You have the option to specify a pick-up time when finalizing your order. Please allow 60 minutes of prep time for all meals that are prepared to order. All orders placed before 4 PM will be ready for pickup after 5:30 PM. Once an order is placed, it cannot be changed. If you desire delivery, please use the tabs below. 351 S. Us Highway 1, Jupiter 561-748-3224

Salads
Hot Appetizers
Pastas
In The Oven
Meats
Chicken
Veal
Seafood
Desserts
Chp & Prosecco
White Wines
Red Wines
Delivery Dudes Open Table Home

salads

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House salad 12.00

Organic mixed greens with Gorgonzola cheese, black olives roasted peppers, and tomatoes tossed with home-made red wine vinaigrette

Caesar salad 12.00

Romaine heart lettuce tossed with our home-made Caesar dressing, croutons & grated parmesan cheese, topped with shaved parmesan

Pope Francis salad 12.00

Iceberg and mixed greens lettuce tossed with homemade blue cheese dressing, onions, prosciutto di parma, and heirloom tomatoes

Giardino salad 12.00

Mixed greens tossed with raspberry vinaigrette, walnuts, dried cranberries, heirloom tomatoes and gorgonzola cheese

Arugula & Pear salad 12.00

Arugula, Julienne of pear, medallions of walnut encrusted goat cheese and walnut vinaigrette

Beef Carpaccio 15.00

Sliced seasoned beef tenderloin embedded over organic baby arugula, toasted with balsamic vinaigrette and topped with shaved parmesan, olive oil and lemon

Mozzarella Nepolitino 14.00

Prosciutto di Parma, fresh mozzarella, tomatoes, olive oil, and balsamic reduction

Tri-colore salad 12.00

Belgium endive, arugula, radicchio and tomatoes, tossed with our homemade balsamic vinaigrette and topped with shaved Parmesan cheese

Cold Antipasto 14.00

Cold Antipasto Fresh homemade mozzarella, prosciutto di parma, roasted peppers, tomatoes and olives with a touch of extra-virgin olive oil

Side Of Pasta 8.00

Marinara, Garlic and Oil, Bolognese or Vodka sauce

Sides 9.00

Spinach, Broccoli Rabe, Escarole & Beans Sautéed with extra-virgin olive oil, garlic and a touch of chicken broth

Hot Appetizers

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Fried Calamari 15.00

Calamari dusted in flour and fried served with home-made marinara

Fried Zucchini 12.00

Zucchini dusted in flour and fried served with home-made marinara

Calamari Luciano 15.00

Sautéed baby ring calamari with capers, black olives, chopped fresh tomatoes, garlic, oil and white wine. Served with grilled seasoned bread

Grill Portobello 12.00

Marinated in balsamic vinegar, extra virgin olive oil, and fresh savory herbs. Served with baby mixed greens and goat cheese

Clams Casino 12.00

Middle neck clams stuffed with diced, sautéed vegetables, butter sauce, and crispy bacon

Sausage Broccoli Rabe 14.00

Grilled mild-and-sweet Italian sausage, served on a bed of broccoli rabe sautéed with garlic and olive oil

Zuppa di Clams 15.00

Red: Fresh tomato, garlic, olive oil, clams juice and basil. White: garlic, olive oil, clams juice, parsley, and white wine. Served with grilled and seasoned ciabatta bread

Eggplant Rollatini 10.00

Slices of eggplant, egg battered an lightly fried, stuffed with three cheeses and baked with marinara sauce

pastas

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Shrimp Scampi 30.00

Shrimp sauteed in garlic and olive oil served over pasta or spinach

Shrimp Al Limone 30.00

Shrimp sauteed in white wine lemon sauce served over pasta or spinach

Shrimp Fra diavolo 30.00

Shrimp sauteed in light spicy tomatoes sauce served over pasta or spinach

Linguine Frutti Di Mare 30.00

Fresh clams, shrimp, calamari, scallops, and fresh available fish, served over linguine red or white sauce

Rigatoni Sausage Broccoli Rabe 25.00

Slices of home-made Italian sausage, sautéed with garlic, olive oil, broccoli rabe and a touch of chicken broth

Linguine Vongole 27.00

Middle neck clams prepared in your choice of sauce. White: olive oil, garlic, parsley, clam juice & white wine Or Red: fresh tomato, olive oil, garlic, clams juice & basil

Lobster Ravioli 29.00

Maine Lobster stuffed Ravioli served in a pink, cream sauce with essence of white truffle oil

Scungilli Fra Diavolo 30.00

Tender sliced scungilli imported from ITL, sautéed with fresh tomatoes, garlic, basil and mild peppers. Served over Linguine

Calamari Al Fresco 26.00

Sauteed calamari with fresh tomatoes, basil and garlic served over homemade Pappardelle pasta

Pasta Al Piacere 23.00

choose any pasta on our menu served with your choice of: Marinara, Garlic & oil, Primavera, Bolognese, Vodka, Formaggi Puttanesca, Carbonara, Pomodoro, Alfredo

Fettuccine allá Carbonara 23.00

Sautéed onions, pancetta, green peas, and cream sauce tossed with parmigiano cheese. Add mushrooms 4

Cheese Ravioli 25.00

Cheese filled Ravioli with ricotta and parmigiano cheese, served with choice of marinara or vodka sauce

Meat Balls (Home-Made) 24.00

House-made meatballs with your choice of pasta and sauce

in the oven

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Eggplant Parmigiana 24.00

Slices of eggplant egg battered and lightly fried, with three cheeses, baked with marinara sauce, topped with fresh mozzarella

Chicken & Veal Cannelloni 26.00

Ground veal and chicken mixed with Ricotta, spinach, and parmigiano cheese cooked in marinara sauce and finished with béchamel sauce

Meat Lasagna 24.00

Ricotta, fresh mozzarella, parmigiano cheese and meat baked with marinara sauce.

meats

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Filet Mignon 39.00

Grilled 10oz. center cut filet mignon cooked to perfection, served over sautéed spinach, with grilled shiitake mushrooms and grilled shrimps topped with Chianti reduction

New York Steak 44.00

Grilled 14oz. Prime and USDA Certified New York steak cooked to perfection topped with cognac porcini and shiitake mushroom sauce Served with potato and vegetables of the day

Lamb Chops 39.00

Grilled lamb chops served with mashed potatoes and vegetable of the day

Veal Chop 40.00

Milanese: served over tri-color salad and topped with fresh mozzarella, tomato, and onions. parmigiana: served with choice of pasta or vegetable.

chicken

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Chicken Scarpariello 24.00

Half boneless or on-the-bone chicken cut in pieces, sautéed with garlic, rosemary, vinegar, peppers, Italian sausage, diced potatoes and white wine sauce Chicken

Chicken Di Franco 24.00

Tender chicken breast or veal sautéed with artichokes, capers, sun-dried tomatoes, and lemon white wine topped with fontina cheese served with vegetables of the day Chicken

Chicken Milanese 24.00

Pounded chicken breast or veal breaded with Panko breadcrumbs, fried, served over delicious tri-color salad, toasted with balsamic vinaigrette, topped with fresh mozzarella, onions, tomatoes, and basil Chicken

Chicken Parmigiana 24.00

Chicken cutlet or veal breaded with Japanese breadcrumbs, baked with marinara sauce and topped with fresh melted mozzarella served with pasta marinara Chicken

Chicken Fiorentino 24.00

Sautéed chicken breast or veal, topped with grilled eggplant, roasted peppers, and topped with fontina cheese served over spinach Chicken

Chicken De La Casa 24.00

Chicken or veal with sautéed onions, artichoke hearts, sundried tomato, and garlic lemon white wine served with vegetable of the day

Chicken Al Limone 24.00

Tender chicken breast or veal sautéed in our tasty white wine lemon sauce with a touch of butter served with vegetables of the day Chicken

Chicken Sinatra 24.00

Chicken or Veal scaloppini sautéed with artichoke hearts, shiitake mushrooms, sliced tomatoes, topped with fontina cheese, lemon white wine sauce, served with vegetables of the day Chicken

Chicken Picatta 24.00

Chicken or Veal scaloppini sautéed with white wine, lemon and capers served with vegetables of the day Chicken

Chicken Saltimbocca 24.00

Chicken or tender veal sautéed and topped with prosciutto, fontina, sage, and chianti reduction served over spinach Chicken

Chicken Pizzaiola 24.00

Chicken or Veal sautéed with onions, garlic, black olives, peppers, capers, basil, marinara, and a touch of red wine, served with vegetables of the day Chicken

Chicken Marsala 24.00

Pounded chicken breast or veal sautéed with mushrooms, sage, and shallots, finished with marsala wine served with vegetables of the day Chicken

veal

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Veal Scarpariello 30.00

Half boneless or on-the-bone chicken or veal cut in pieces, sautéed with garlic, rosemary, vinegar, peppers, Italian sausage, diced potatoes and white wine sauce Chicken

Veal Di Franco 30.00

Tender chicken breast or veal sautéed with artichokes, capers, sun-dried tomatoes, and lemon white wine topped with fontina cheese served with vegetables of the day Chicken

Veal Milanese 30.00

Pounded chicken breast or veal breaded with Panko breadcrumbs, fried, served over delicious tri-color salad, toasted with balsamic vinaigrette, topped with fresh mozzarella, onions, tomatoes, and basil Chicken

Veal Parmigiana 30.00

Chicken cutlet or veal breaded with Japanese breadcrumbs, baked with marinara sauce and topped with fresh melted mozzarella served with pasta marinara Chicken

Veal Fiorentino 30.00

Sautéed chicken breast or veal, topped with grilled eggplant, roasted peppers, and topped with fontina cheese served over spinach Chicken

Veal De La Casa 30.00

Chicken or veal with sautéed onions, artichoke hearts, sundried tomato, and garlic lemon white wine served with vegetable of the day

Veal Al Limone 30.00

Tender chicken breast or veal sautéed in our tasty white wine lemon sauce with a touch of butter served with vegetables of the day Chicken

Veal Sinatra 30.00

Chicken or Veal scaloppini sautéed with artichoke hearts, shiitake mushrooms, sliced tomatoes, topped with fontina cheese, lemon white wine sauce, served with vegetables of the day Chicken

Veal Picatta 30.00

Chicken or Veal scaloppini sautéed with white wine, lemon and capers served with vegetables of the day Chicken

Veal Saltimbocca 30.00

Chicken or tender veal sautéed and topped with prosciutto, fontina, sage, and chianti reduction served over spinach Chicken

Veal Pizzaiola 30.00

Chicken or Veal sautéed with onions, garlic, black olives, peppers, capers, basil, marinara, and a touch of red wine, served with vegetables of the day Chicken

Veal Marsala 30.00

Pounded chicken breast or veal sautéed with mushrooms, sage, and shallots, finished with marsala wine served with vegetables of the day Chicken

seafood

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Risotto Frutti Di Mare 32.00

Saffron risotto served with fresh clams, mussels, shrimp, calamari and scallops

Lobster Risotto 32.00

Creamy Saffron risotto with lobster, green peas, and diced tomatoes, finished with the essence of the white-truffle oil

Filet of Sole 30.00

Filet of sole, egg battered, sautéed and served in a white wine and lemon sauce over a bed of spinach

Salmon Portobello 30.00

Atlantic salmon sautéed with diced tomatoes, scallions, white wine and garlic, served over a bed of spinach

Grill Salmon 30.00

Grilled Atlantic salmon, served over tricolor salad tossed with balsamic vinaigrette and topped with diced tomatoes, capers, and onions dressed with lemon and olive oil

Scallops Provincciale 32.00

Scallops sautéed with onions, fresh tomatoes, capers, and onions dressed with lemon and olive oil

desserts

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Portobello Tours 9.00

Cheesecake and Tiramisu served with berries and whipped cream

Sabaglione With Berries 9.00

A homemade delicacy topped with fresh seasonal strawberries

Flourless Caramel Crunch 9.00

Flourless chocolate cake filled with almond bits, topped with creamy caramel and hazelnuts

Creme Brulee 9.00

Creamy custard topped with caramelized sugar

Real Fruit Sorbet 9.00

refreshing sorbet in its own natural skin with lemon, orange, cocoa and pineapple

Black & White 9.00

White chocolate mousse nestled on top of chocolate ganache

Tiramisu 9.00

Espresso drenched savoiardi cookies topped with mascarpone cream and dusted with cocoa powder

Chocolate Flourless 9.00

An exquisite cake with rustic features served either warm or room temperature

Carrot Cake 9.00

Layers of carrot cake filled with cannoli cream and walnuts served with ice cream

Crispy Cannoli Shell 9.00

Filled with home-made whole ricotta and chocolate morsels from Brooklyn

Vesuvio 9.00

Chocolate brownie base, cheesecake center, chocolate mouse & truffle bombs, sprinkled with nuts

Italian Cheesecake 9.00

Our home-made ricotta cheesecake with our signature garnish

Dark Chocolate 9.00

Authentic New York style cheesecake

Limoncello Mascarpone 9.00

Layered sponge cake with limoncello Mascarpone topped with white chocolate shavings

Biscotti for Two 6.50

savor our traditional Biscotti with almonds

Chocolate Tartufo 9.00

Hand-made vanilla & chocolate gelato roasted almonds & cherry center covered with a delicious chocolate coating

Pistachio Tartufo 9.00

Handmade pistachio gelato, roasted with almonds and a cherry center coated with gourmet chocolate

Real Italian Gelato 7.00

Ask about all of our available flavors

Chocolate Soufflé 9.00

Warm bourbon chocolate cake filled with white chocolate, cream cheese, bourbon, topped with hot chocolate Ganache

Chocolate Caramel Crunch 9.00

Flouerless chocolate cake filled with crunchy almond bits, topped with creamy caramel & hazelnuts drizzled with chocolate

chp & prosecco

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Mionetto, Prosecco, Italy (Split) 10.00

Pommery, POP, France (Split) 18.00

Prosecco, Col de Sallici, DOCG, Italy 35.00

Perrier Jouet, Grand Brut, France 90.00

Veuve Clicquot, Yellow Label, France 120.00

white wines

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20 White Zinfandel (GL) 8.00

Beringer, California

20 White Zinfandel (BTL) 30.00

Beringer, California

21 Rose Cotes de Rosa (GL) 11.00

Bertrand, Languedoc

21 Rose Cotes de Rosa (BTL) 42.00

Bertrand, Languedoc

22 Rose (GL) 13.00

Whispering Angel, Provence

22 Rose (BTL) 50.00

Whispering Angel, Provence

23 Moscato d’ Asti (GL) 8.00

Villa Rosa, ITL

23 Moscato d’ Asti (BTL) 30.00

Villa Rosa, ITL

24 Riesling (GL) 8.00

Chateau Ste Michelle, Washington

24 Riesling (BTL) 30.00

Chateau Ste Michelle, Washington

25 Pinot Grigio (GL) 8.00

Voga, ITL

25 Pinot Grigio (BTL) 30.00

Voga, ITL

26 Pinot Grigio (GL) 10.00

Bertani, Veneto

26 Pinot Grigio (BTL) 38.00

Bertani, Veneto

27 Pinot Grigio (GL) 12.00

Ca Montini, Trentino

27 Pinot Grigio (BTL) 46.00

Ca Montini, Trentino

28 Pinot Grigio (GL) 17.00

Santa Margherita, Alto Adige

28 Pinot Grigio (BTL) 66.00

Santa Margherita, Alto Adige

29 Sauvignon Blanc (GL) 9.00

Seaglass, Santa Barbara

29 Sauvignon Blanc (BTL) 34.00

Seaglass, Santa Barbara

30 Sauvignon Blanc (GL) 11.00

Crossings, New Zealand

30 Sauvignon Blanc (BTL) 42.00

Crossings, New Zealand

31 Sauvignon Blanc (GL) 12.00

Kim Crawford, New Zealand

31 Sauvignon Blanc (BTL) 46.00

Kim Crawford, New Zealand

32 Chardonnay (GL) 8.00

Mondavi Woodbridge, California

32 Chardonnay (BTL) 30.00

Mondavi Woodbridge, California

33 Chardonnay (GL) 9.00

Chateau Ste Michelle, Columbia Valley

33 Chardonnay (BTL) 34.00

Chateau Ste Michelle, Columbia Valley

34 Chardonnay (GL) 10.00

Kendall Jackson, California

34 Chardonnay (BTL) 38.00

Kendall Jackson, California

35 Chardonnay (GL) 12.00

Simi, Sonoma

35 Chardonnay (BTL) 46.00

Simi, Sonoma

36 Chardonnay (GL) 13.00

Sonoma Cutrer, Russian River Ranches

36 Chardonnay (BTL) 50.00

Sonoma Cutrer, Russian River Ranches

37 Chardonnay (GL) 14.00

Ferrari Carano, Sonoma

37 Chardonnay (BTL) 54.00

Ferrari Carano, Sonoma

38 Chardonnay (BTL) 65.00

Jordan, Russian River Valley

39 Gavi di Gavi (GL) 15.00

Fontanafredda, Piedmont

39 Gavi di Gavi (BTL) 58.00

Fontanafredda, Piedmont

40 Gavi 85.00

La Scolca, Black Label, Piedmont

red wines

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50 Pinot Noir (GL) 9.00

Coppola, Votre Santé, California

50 Pinot Noir (BTL) 34.00

Coppola, Votre Santé, California

51 Pinot Noir (GL) 10.00

Estancia, Monterey

51 Pinot Noir (BTL) 38.00

Estancia, Monterey

52 Pinot Noir (GL) 12.00

La Crema, Monterey

52 Pinot Noir (BTL) 46.00

La Crema, Monterey

52 Pinot Noir (GL) 13.00

Meiomi, Central Coast

52 Pinot Noir (BTL) 50.00

Meiomi, Central Coast

52 Pinot Noir (GL) 15.00

Ferrari Carano, Anderson Valley

52 Pinot Noir (BTL) 58.00

Ferrari Carano, Anderson Valley

55 Sangiovese (GL) 8.00

Antinori Santa Cristina, Tuscany

55 Sangiovese (BTL) 30.00

Antinori Santa Cristina, Tuscany

56 Valpolicella Ripasso (GL) 13.00

Cesari, Veneto

56 Valpolicella Ripasso (BTL) 50.00

Cesari, Veneto

57 Montepulciano (GL) 11.00

Castronovo, Abruzzo

57 Montepulciano (BTL) 42.00

Castronovo, Abruzzo

58 Super Tuscan (GL) 15.00

Villa Antinori, Tuscany

58 Super Tuscan (BTL) 58.00

Villa Antinori, Tuscany

59 Super Tuscan (GL) 16.00

Ruffino Modus, Tuscany

59 Super Tuscan (BTL) 62.00

Ruffino Modus, Tuscany

60 Super Tuscan (BTL) 64.00

Antinori, Guado al Tasso, Il Bruciato, Tuscany

61 Super Tuscan (BTL) 66.00

Terrabianca, Campaccio, Tuscany

62 Chianti (GL) 8.00

Straccali, Tuscany

62 Chianti (BTL) 30.00

Straccali, Tuscany

63 Chianti Classico (GL) 10.00

Gabbiano, Tuscany

63 Chianti Classico (BTL) 38.00

Gabbiano, Tuscany

64 Chianti Classico (GL) 12.00

Piccini, Tuscany

64 Chianti Classico (BTL) 46.00

Piccini, Tuscany

65 Chianti Classico (GL) 14.00

Riserva, Frescobaldi Nippozano, Tuscany

65 Chianti Classico (BTL) 54.00

Riserva, Frescobaldi Nippozano, Tuscany

66 Chianti Classico (GL) 17.00

Riserva, Ruffino Ducale Tan, Tuscany

66 Chianti Classico (BTL) 66.00

Riserva, Ruffino Ducale Tan, Tuscany

67 Chianti Classico 75.00

Gran Selezione, Ruffino Gold, Tuscany

68 Chianti Classico (BTL) 80.00

Riserva, Marchese Antinori, Tuscany

69 Shiraz (GL) 8.00

Jacobs Creek, Australia

69 Shiraz (BTL) 30.00

Jacobs Creek, Australia

70 Zinfandel (GL) 11.00

Federalist, Lodi

70 Zinfandel (BTL) 42.00

Federalist, Lodi

71 Malbec (GL) 8.00

Ruta 22, Argentina

71 Malbec (BTL) 30.00

Ruta 22, Argentina

72 Malbec (GL) 12.00

Dona Paula Estate, Argentina

72 Malbec (BTL) 46.00

Dona Paula Estate, Argentina

73 Merlot (GL) 8.00

Mondavi Woodbridge, California

73 Merlot (BTL) 30.00

Mondavi Woodbridge, California

74 Merlot (GL) 10.00

Kenwood, Sonoma

74 Merlot (BTL) 38.00

Kenwood, Sonoma

75 Merlot (GL) 13.00

Chateau Ste Michelle, Indian Wells, Washington

75 Merlot (BTL) 50.00

Chateau Ste Michelle, Indian Wells, Washington

76 Cabernet Sauvignon (GL) 8.00

Mondavi Woodbridge, California

76 Cabernet Sauvignon (BTL) 30.00

Mondavi Woodbridge, California

77 Cabernet Sauvignon (GL) 9.00

Josh Cellars, North Coast

77 Cabernet Sauvignon (BTL) 34.00

Josh Cellars, North Coast

78 Cabernet Sauvignon (GL) 11.00

Francis Ford Coppola, Claret, California

78 Cabernet Sauvignon (BTL) 42.00

Francis Ford Coppola, Claret, California

79 Cabernet Sauvignon (GL) 13.00

Bellacosa, North Coast, California

79 Cabernet Sauvignon (BTL) 50.00

Bellacosa, North Coast, California

80 Cabernet Sauvignon (GL) 15.00

Simi, Alexander Valley

80 Cabernet Sauvignon (BTL) 58.00

Simi, Alexander Valley

81 Cabernet Sauvignon (GL) 17.00

Napa Cellars, Napa Valley

81 Cabernet Sauvignon (BTL) 66.00

Napa Cellars, Napa Valley

82 Cabernet Sauvignon (BTL) 75.00

Mt Veeder, Napa Valley

83 Cabernet Sauvignon (BTL) 100.00

Stag`s Leap Wine Cellars, Artemis, Napa Valley

84 Cabernet Sauvignon (BTL) 110.00

Jordan, Alexander Valley

85 Cabernet Sauvignon (BTL) 150.00

Caymus, Napa Valley

86 Meritage (GL) 14.00

Ferrari Carano, Siena Sonoma

86 Meritage (BTL) 54.00

Ferrari Carano, Siena Sonoma

87 Meritage 60.00

Estancia, Paso Robles

88 Vino Nobile de Montepulciano (BTL) 55.00

La Braccesca, Tuscany

89 Brunello di Montalcino (BTL) 100.00

Barbi, Tuscany

90 Brunello di Montalcino (BTL) 130.00

Antinori, Pian delle Vigne, Tuscany

91 Amarone (BTL) 85.00

Cesari, Veneto

92 Amarone (BTL) 90.00

Righetti, Veneto

93 Gattinara (BTL) 60.00

Travaglini, Piedmont

94 Barolo (BTL) 95.00

Marchesi di Barolo, Piedmont

95 Barolo 140.00

Pio Ceseare, Piedmont

96 Tenuta Guado al Tasso 185.00

Antinori, Tuscany

97 Tenuta Tignanello 195.00

Antinori, Tuscany