A Stunning New Concert From Ireland’s Leading Tenor with Michael Londra.
Ireland With Michael LIVE is a multimedia experience that combines the music, dance & stories of Ireland and features
the ethereal voice of leading Irish tenor Michael Londra. Following the overwhelming success of Seasons #1 and #2 of the
Ireland With Michael travel and music series on PBS in 2021 and 2022 (over 76% reach of all U.S Households and 6,000
individual airings across 50 states), the LIVE theatrical show based on the PBS program will tour U.S cities in 2024
The City of Delray Beach St. Patrick’s Day Parade and Festival has proudly enjoyed a 53-year
history and provides fun filled entertainment for all ages and backgrounds. The Parade features over 70 entries
comprised of floats, schools, businesses, community groups, non-profits, elected officials, United States Veterans,
fire engines, motorcycles, Pipes and Drums, marching bands, first responders, Irish heritage societies and
other ethnic groups.
Bistro Salad $11 Mixed Greens with Black Olives, Cucumber, Cherry Tomatoes, and Red Onions with Honey Mustard Dressing, in a Wonton Pastry Basket. Add Chicken or Shrimp ($12)
Caesar Salad $12 Hearts of Romaine, Tossed in a Caesar Dressing With Herb Croutons, Anchovies & Parmesan Shavings. Add Chicken or Shrimp ($12)
Iceberg Wedge $13 With Blue Cheese Dressing & Crumble, & Maple Bacon Lardoons. Add Chicken or Shrimp ($12)
Soup of the Day $12 Smoked Salmon $19 With Potato Salad
Shrimp Cocktail $22 With a Zesty Cocktail Sauce, on a Bed of Romaine In a Wonton Basket
Crab Cocktail $24 Lump Crab with a Marie Rose sauce, on a bed of Greens, Served in a Wonton Pastry Basket
Filet Mignon 6oz $45 Cooked to Temperature with a Boxty Potato Cake And a Guinness & Pearl Onion Jus
Corned Beef & Cabbage $29 Braised Angus Corned Beef, with Cabbage, and New Boiled Potatoes & a Parsley Sauce
Kerry Lamb Pie $29 Braised Leg of Lamb, with Roast Root Vegetables In a Rosemary & Juniper berry Jus, with a Pastry Bonnet
Chicken Bistro $29 Breast of Free Range Murray's Chicken with Irish Sausage, Mozzarella & Apricot Stuffing, With Braised Red Cabbage, Bistro Potato Puree & a Wholegrain Mustard Sauce
Fish & Chips $29 Wild Haddock in a Light Tempura Batter
Organic Salmon: $32 Pan Seared Salmon with Bistro Potato Purée Poached Leeks and a Creamy Seafood Sauce
Shepherds Pie $27 Ground Lamb, with Carrots, Onion, Celery And Peas, with a Browned Bistro Potato Purée Top
St.Patrick's Day Dinner Menu (3 to Close)
From $69 PP. No Sharing Please. Children’s Menu Available Under 12 only
Dinner Appetizers & Salads
Bistro SaladBaby Mixed Leaves, With Red Onion, Cucumber, Cherry Tomatoes, Black Olives in a Wonton Basket
Caesar Salad Hearts of Romaine, Tossed in a Caesar Dressing With Herb Croutons, Anchovies & Parmesan Shavings
Iceberg Salad With Blue Cheese Dressing, Blue Cheese Crumble & Maple Bacon Lardoons
Shrimp Cocktail 4 Jumbo Shrimp on a bed of Romaine, with a Zesty Cocktail Sauce In a Wonton Pastry Basket (Add $8)
Crab Cocktail Jumbo Lump Crab Meat on a Bed of Romaine, with a Marie Rose Sauce (Add $10)
Soup of the Day Cream of Mushroom Soup
Smoked Salmon With Potato Salad & Irish Mustard (Add $6)
Brie Deep Fried Pank o Crusted Brie with a Berry Compote (Add $4)
Corned Beef & Cabbage Black Angus Corned Beef, With New Boiled Potatoes, Cabbage, and Parsley Sauce
Kerry Lamb Pie Braised Leg of Lamb, with Roast Root Vegetables In a Rosemary Jus, with a Pastry Bonnet
Baked Chicken Bistro Breast of Murray's Free Range Chicken with Irish Sausage, Apricot and Mozzarella Stuffing, with sed Red Cabbage Potato Puree and a Wholegrain Mustard Sauce
Filet Mignon 8-9 oz With Boxty (Potato Cake), Asparagus Tips Drizzled with a Guinness Sauce (Add $20)
Dover Sole Meunierre Pan Seared on the bone then filleted, with Asparagus Tips, Almond Potato Cake and a Light lemon white wine butter sauce (Add $25)
Snapper en Papilotte Yellowtail Snapper, on a Bed of Cabbage, with New Boiled Potatoes, And an Oyster Sauce, cooked and served in a Parchment Bag (Add $9)
Organic Salmon Pan Seared Salmon, with Bistro Potato Purée, Poached Leeks and a Creamy Seafood Sauce
Fish & Chips Fresh Wild Haddock in a light Tempura Batter with Tartar Sauce & Potato Fries
Shepherds Pie Braised Ground Leg of lamb, with Carrots, Onion, Celery and Peas, with a Browned Bistro Potato Purée Top
Roast Loin of Pork Wrapped in Maple Bacon stuffed with Colcannon, served with Carrots & Parsnips And a Pearl Onion Jus
Are you ready to celebrate St. Patrick's Day like the Irish? Bistro in Jupiter goes all out
for this memorable holiday. And you don't want to miss experiencing the wonderful sounds of "Niamh agus Daithi" from
Ireland. They will perform live beginning at 1 PM. Bistro will also have delightful Irish dancers, as well as Bagpipers,
performing from 2 PM. And for your dining pleasure, Bistro will also feature a variety of traditional Irish favorites
such as Shepherd's Pie, Corned Beef, Wild Irish Salmon & much more. Lunch is served from 12 to 2:45 PM. Dinner is served
from 3 to 10 PM. You can also check out their St.Patrick's E-Gift Cards. Grab a few for friends that want to be Irish
for a day. You're going to enjoy yourself! View Gift cards.
The Luck of the Irish has always smiled upon Stonewood Grill, and in commemorating St. Patrick's Day, they will be
serving delicious, slow-roasted Corned Beef and savory braised Cabbage, as well as a few premium Irish beverages & appetizers.
TThe City of Port St. Lucie Parks & Recreation Department along with The Friendly Sons & Daughters of
Ireland invite you to join us in a salute to St. Patrick and Irish Culture at the MIDFLORIDA Event Center.
9221 Southeast Event Center Place, Port St. Lucie, FL 34952
In addition to promoting some of the best restaurants throughout Palm Beach County, Florida. Palm Beach Cuisine holds
various drawings annually to give away valued E-Gift Cards. Dining club members are automatically entered into these
drawings for a chance to win. Members also receive notifications about Live Entertainment scheduled at local
restaurants, Wine & Beer tastings, Restaurant Specials, and Dining Incentives. Best of all, becoming a Dining Club
Member is always FREE.
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